- Diane Sanfilippo | New York Times bestselling author of "Practical Paleo" and "The 21-Day Sugar Detox" | Home of the Balanced Bites Podcast - http://balancedbites.com -
Easy Recipe: Pumpkin Soufflé
Posted By Charissa Talbot On October 12, 2012 @ 9:00 AM In Breakfast,Dessert,Easy Recipes,Featured,Gluten and Gluten Free,Practical Paleo | 24 Comments
With so much pumpkin sitting around my house, I’ve been dreaming up ways to use it that will take advantage of many of the pantry items and spices I already have on-hand. There are likely tons of soufflé recipes out there, but this is one I literally whipped up on a whim just this week. A bit of this, a dash of that… and then I re-created it in a larger recipe again, made a few tweaks – and voila! Delish! Enjoy!
grain-free • gluten-free • dairy-free • nightshade-free
Click here for estimated nutrition facts. (coming soon!)
PREP TIME: 10 minutes
COOKING TIME: 25-35 minutes
YIELD: 4 servings
Note: These instructions make the recipe very simple and are how I made mine, but see below for a more traditional soufflé preparation.
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