Meet your meat: A visit to Harvest Home Meats – 100% grass-fed and finished beef in PA.

Diane Sanfilippo Bacon, Featured 5 Comments

As soon as you take diversity out of the system, you create a lot of different problems… every plant has a purpose and, with grazing, the more diversity the better… the key to healthy soils is diversity.  – Rich DiFebo on modern-day agriculture/monoculture crops The amount of respect that I have for those who take the time to grow and …

Bacon: Health Food or Devil in Delicious Disguise?

Diane Sanfilippo Bacon, Fats and Oils, Featured, Nutrition Myths 101 Comments

It seems I’ve become a bit well-known in my community as “the bacon girl.” Maybe it’s because I always seem to be eating, posting pictures of, and wearing T-shirts proclaiming my love for bacon. I’m okay with that nickname, but I have wanted to write this post for quite sometime now in order to explain my choice to consume what …

prather ranch bacon

My Top 6 Picks for Fast & Cheap Eats in San Francisco

Diane Sanfilippo Bacon, Budget Eating, Dining Out, FAQs 6 Comments

A slaw burger with bacon, sans bun from Prather Ranch Grill. 1. Prather Ranch Meat Company Grill Location: The Ferry Building (Pier 1/ The Embarcadero) Grill is open Tuedays & Saturdays, outside at The Ferry Building Farmers Market, the butcher shop is open daily Website Why eat here? Prather Ranch meats are pasture raised and certified organic. The people who work …

How Does Your Fridge Stack Up?

Diane Sanfilippo Bacon, Coconut, Dairy and Dairy Free, Fats and Oils, Gluten and Gluten Free, grass-fed meat, kale, nut, organic 3 Comments

After recently viewing a video posted on You Tube by Erin Huggins, I decided to show you what’s in my fridge after a recent trip to the grocery store. I love getting my week started knowing that I’m well prepared to fuel myself with delicious and wholesome foods. Let’s take stock of what I have in there! I’ll go through …