Pork Free Meal Box - 10 Count
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- be gluten, grain, and soy-free
- be free of pork
THE PORK FREE MEAL BOX INCLUDES ONE OF EVERYTHING PICTURED BELOW, AND TWO GARLIC & LEMON CHICKEN KABOBS
Click on a meal to view it's ingredients, nutritional facts, and more!
AUBREY'S BUFFALO CHICKEN
WITH RANCH CAULIFLOWER & SWEET POTATO MASH
Aubrey’s Buffalo Chicken with Ranch Cauliflower & Sweet Potato Mash brings big Chicken Wing Flavor in a matter of minutes. Tender shredded chicken gets a hit of spice with Buffalo Sauce and garlic, over sweet and salty sweet potato mash, and a bright hit of herbs with ranch seasoned cauliflower. Wing night just got a lot easier.
CREAMY PESTO SPAGHETTI SQUASH BAKE
NEW: Now made with chicken! This hearty, Creamy Pesto Spaghetti Squash Bake is satisfying and delicious. It's the perfect comfort meal for a chilly fall night and features kale blended into the pesto, so you're getting a double veggie-hit with the squash and the kale. If you love our Bolognese Bake, you'll love this dish!
Calories 570 | Protein 35g | Fat 40g | Carbs 21g
ground chicken, spaghetti squash, kale, yellow onion, cashew, olive oil, coconut milk, pecorino Romano, garlic, lemon, basil, sea salt, black pepper. (Pecorino Romano is a sheep milk cheese.)
SLOW-COOKED ORANGE BEEF
with Sweet Potatoes & Carrots
If you love beef stew but want something a little different, this dish is for you. Originally featured in “Practical Paleo,” this is a comforting and satisfying option that’s sure to be family favorite. Enjoy it with a side salad or on its own.
580 Calories | Protein 58g | Fat 30g | Carbs 21g
beef, sweet potato, carrot, onion, orange, organic beef bone broth [water, beef bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], fennel seed, black peppercorns, garlic, cumin, ghee, salt.
BALSAMIC BBQ BEEF
Enjoy a slow-cooked meal in minutes! These beef short ribs are filled with the rich flavor of a balsamic bbq sauce that's made right within the dish as the meat is braised. Served with charred carrots and some lightly sautéed kale, this meal is super satisfying and well balanced. This meal is adapted from a reader-favorite recipe in Diane's first book, Practical Paleo.
with Yellow Cauli-Rice
This classic Indian dish features a tomato base and the richness of ghee alongside warming spices and a yellow cauliflower rice to bring the takeout to you! If you love our Enchilada Bake or Tikka Masala, try this one for sure.
470 Calories | Protein 35g | Fat 30g | Carbs 15g
chicken, cauliflower, crushed tomato, onion, ghee, coconut cream, lemon, salt, garlic, turmeric, garam masala, ginger, cumin, black pepper, cilantro, chili powder, paprika, ground cinnamon.
STACY'S BBQ CHICKEN
WITH GRILLED PEACHES & BALSAMIC ROOT VEGGIES
Stacy’s BBQ Chicken with Grilled Peaches & Balsamic Root Veggies dish is full of smoky, savory, grilled goodness. The comforting flavors of a summer barbecue, but full of surprising, new ingredients, no nightshades required!
GREEN CURRY CHICKEN
with Carrots and Coconut Cauli-rice
This dish brings together the bright, slightly spicy flavor of green curry with a hint of sweetness from the coconut cauliflower rice to create a well balanced, better-than-takeout experience. Garnish with a squeeze of fresh lime to make it pop if you like!
Calories 530 | Protein 45g | Fat 34g | Carbs 13g
chicken, carrot, cauliflower, coconut, milk [coconut milk, water, guar gum], Bright green curry paste [green chili, garlic, lemon grass, salt, shallot, galangal, kaffir lime peel, cumin, coriander, turmeric], ghee, coconut oil, olive oil, sesame oil, sesame seed, Red Boat Fish Sauce [fresh caught wild black anchovies, sea salt], scallion, cilantro, garlic, sea salt, black pepper, ginger.
GARLIC & LEMON GRILLED CHICKEN & VEGGIE KABOBS
WITH CAULI-RICE PILAF
The fresh flavors of summer pop in this dish filled with garlic and lemony goodness! Growing up, grilled chicken & veggies were a staple in our household, so these flavors take me back, I hope you love them as much as I do. The cauli-rice pilaf features golden raisins and sliced almonds for a fun texture and a pop of sweetness.
MAGIC GREEN SAUCE BEEF
with Plantains & Cilantro Cauli-rice
This bold and flavorful steak with a touch of heat is marinated in and topped with Diane’s Magic Green Sauce, a Peruvian-inspired recipe. Sautéed plantains with a touch of cinnamon and cilantro cauliflower rice complete this dish.
Calories 690 | Protein 43g | Fat 39g | Carbs 45g
beef, plantain, cauliflower, poblano pepper, bell pepper, jalapeno, lime, coconut oil, cilantro, scallion, garlic, chives, olive oil, salt, paprika, cinnamon, black pepper, chili powder, cumin, coriander.