Dumpling Meatballs with Bok Choy & Coconut Cauli-Rice

paleo
keto
macro-friendly
dairy-free
$19.99

Paired with coconut cauli-rice and bok choy, these meatballs combine shrimp with pork as well as a version of our new GARLIC STIR FRY Spice Blend (made nightshade-free for this dish) to bring you an all-around Asian-inspired dish that sings with flavor.

This product can be added to a custom bundle rather than purchased individually

shrimp, pork, cauliflower, baby bok choy, garlic, scallion, egg, sesame oil, salt, coconut milk  [coconut milk, water, guar gum], Red Boat Fish Sauce [anchovies, sea salt], coconut aminos [organic coconut blossom nectar, water, sea salt], orange, lime, ghee, onion, green chili pepper, sea salt, black pepper, cilantro, chive, ginger, coriander

Calories 400 | Protein 37g | Carbs 22g | Fiber 4g | Fat 19g

These pork and shrimp meatballs are bursting with bright Asian-inspired flavors from ginger and coconut aminos - balanced out with smooth and slightly sweet coconut cauli-rice and bok choy.

Small Batch
Small Batch
Hand Packed
Hand Packed
Made in the USA
Made in the USA
Gluten-Free
Gluten-Free
Made in a Gluten-Free Facility
Made in a Gluten-Free Facility

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