Vietnamese Pork and Cabbage with Carrots

nightshade-free
paleo
keto
macro-friendly
dairy-free
egg-free
21dsd-friendly
$19.99

Bursting with bold Asian flavors, Vietnamese Pork and Cabbage with Carrots is perfect for takeout-inspired night in.

This product can be added to a custom bundle rather than purchased individually

Pork, carrot, cabbage, shallot, coconut aminos [coconut tree sap or organic coconut blossom nectar and sea salt or Balinese salt], Red Boat Fish Sauce [fresh caught wild black anchovies, sea salt], sesame oil, scallion, Thai basil, olive oil, garlic, ginger, sea salt, black pepper.

Calories 400 | Carbs 20g | Protein 28g | Fat 24g | Fiber 6g

Ground pork is cooked with Asian inspired spices and aromatics then paired with tender, slightly sweet cabbage and carrots.

This meal is inspired by a recipe from featured contributor, Charlotte Smythe, of @cleanfoodiecravings.

Small Batch
Small Batch
Hand Packed
Hand Packed
Made in the USA
Made in the USA
Gluten-Free
Gluten-Free
Made in a Gluten-Free Facility
Made in a Gluten-Free Facility

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