This recipe also contains one of our Balanced Bites Spice Blends - TRIFECTA Spice Blend - which you can shop here!
- 1 large head broccoli, cut into florets
- 1 tablespoon cooking fat
- 1 teaspoon TRIFECTA Spice Blend
- A few pinches of red pepper flakes
- Juice of 1/2 fresh lemon
Preheat the oven to 375°F.
Place the broccoli florets on a large rimmed baking sheet (preferably stainless steel rather than nonstick for the best browning). Toss them with the cooking fat and spice blend.
Roast for 20 to 30 minutes, until the broccoli ends become dark brown and crispy. Sprinkle with the red pepper flakes and lemon juice before serving.
Omit the red pepper flakes.
Time Saving Tip
Buy your broccoli pre-cut into florets to save time!