Recipes using Balanced Bites spices Recipes using Balanced Bites spices


  • Servings: 1 dozen truffles

Impress guests with these easy homemade truffles that look elegant but use ingredients you probably have lying around in your pantry.

They're not super-sweet, but just right to hit the spot without overloading you with sugar.

This recipe also contains one of our Balanced Bites Spice Blends - CINNAMON and VANILLA Infused Sugars - which you can shop here!


  • 1/4 cup coconut butter also called coconut manna or coconut cream concentrate, softened
  • 2 tablespoons tahini raw or roasted
  • 1 tablespoon unsweetened shredded coconut
  • 2 teaspoons pure maple syrup
  • 1/4 teaspoon CINNAMON Infused Sugar
  • 1/2 teaspoon VANILLA Infused Sugar
  • Pinch of sea salt



Place the coconut butter, tahini, shredded coconut, maple syrup, CINNAMON infused sugar, VANILLA infused sugar, and salt in a mixing bowl and stir with a large spoon until smooth.

Place the mixture in a the freezer for about 10 minutes, until it's firm enough to form into balls.

Using your hands, roll the mixture into 1-inch balls.

Mix together the VANILLA & CINNAMON infused sugars, then roll each ball in the coating.

Set the truffles on a plate and refrigerate to solidify.

Serve cold