Balanced Bites Classic Meal Box - 10 Count

Our Butter Chicken with Yellow Cauli-Rice is a veggie-packed take on one of our favorite Indian takeout dishes!

INGREDIENTS

chicken, cauliflower, tomato, onion, ghee, coconut cream, lemon, salt, garlic, turmeric, garam masala, ginger, cumin, black pepper, cilantro, chili powder, paprika, ground cinnamon.

NUTRITION FACTS

Calories 470 | Protein 35g | Carbs 15g | Fiber 5g | Fat 30g

FLAVOR PROFILE

This classic Indian dish features a tomato base and the richness of ghee alongside warming spices and a yellow cauliflower rice to bring the takeout to you! If you love our Enchilada Bake or Tikka Masala, try this one for sure.

Rich, flavorful, and super comforting, this chili hits all the right notes of being satisfying while totally bean-free.

INGREDIENTS

beef, tomatoes (tomatoes, tomato puree, salt, citric acid - may contain calcium chloride), butternut squash, bell peppers, onion, garlic, coconut oil, chili powder, unsweetened cocoa powder, cinnamon, smoked paprika, chipotle powder, cumin, salt.

NUTRITION FACTS

Calories 440 | Carbs 20g | Protein 29g | Fat 28g | Fiber 6g

FLAVOR PROFILE

The hint of sweetness from the butternut squash balances out the mild heat of the chili spices - it's a perfect balance. Pair it with freshly sliced avocado, guacamole, or sour cream to make this bowl even more hearty and satisfying! This meal is adapted from a reader-favorite recipe in Diane's first book, Practical Paleo.

Enjoy comfort food with Mexican-inspired flavors in this dish! Born from a recipe Diane developed at-home using Balanced Bites spices to create an easy enchilada sauce, the addition of the cashew "cheese" sauce is what takes it to the next level! If you've never tried this dairy-free way to enjoy a cheesy flavor, you'll be surprised by how much you love it!

Looking for more carbs? This dish pairs beautifully with our Organic Broth Rice Box if you are looking to add more carbohydrates to your meal.

INGREDIENTS

chicken, broccoli, kale, butternut squash, yellow onion, tomatillos, tomato paste, green bell pepper, organic chicken bone broth [chicken bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], coconut milk [coconut milk, water, guar gum], olive oil, lime, garlic, cilantro, salt, black pepper, chili, coriander, cumin, paprika, jalapeño, chipotle, cinnamon, cumin, bay leaf. Cashew "cheese" sauce: cashews, nutritional yeast, sweet potato, salt, garlic, onion, black pepper, paprika.

NUTRITION FACTS

Calories (with "cheese" sauce) 470 | Protein 33g | Carbs 37g | Fiber 11g | Fat 23g

Calories (cashew "cheese" sauce) 110 | Protein 6g | Carbs 8g | Fiber 2g | Fat 6g

FLAVOR PROFILE

Our house-made enchilada sauce brings that bold Mexican flavor you know and love, and our cashew "cheese" sauce adds cheesiness without the dairy!

A tasty twist on our evergreen favorite Bolognese dish, this lasagne features our hearty Bolognese sauce, layered with seasoned ricotta cheese and butternut squash.

INGREDIENTS

beef, pork, bacon [pork belly, salt, black pepper, spices], butternut squash, tomato, yellow onion, carrot, celery, mozzarella cheese, ricotta cheese, coconut milk [coconut milk, water, guar gum], tomato paste, garlic, oregano, chive, basil, salt, black pepper, lemon zest

NUTRITION FACTS

Calories 510 | Protein 34g | Carbs 23g | Fiber 4g | Fat 32g

FLAVOR PROFILE

Cozy and satisfying, the Italian flavors in this dish combine to create a delicious comfort food that’s sure to be a new favorite.

You'll get just the right balance of heat-and sweet from this Peruvian Shredded Beef Balanced Bites Meal. This bold and flavorful steak is marinated in Diane's Magic Green Sauce, a beloved Peruvian-inspired recipe with bright, savory flavors of cilantro and lime. Sautéed plantains with a touch of cinnamon and cilantro cauli-rice round out the dish.

INGREDIENTS

beef, plantain, cauliflower, poblano pepper, bell pepper, jalapeño, lime, coconut oil, cilantro, scallion, garlic, chives, olive oil, salt, paprika, cinnamon, black pepper, chili powder, cumin, coriander.

NUTRITION FACTS

Calories 690 | Carbs 39g | Protein 43g | Fat 39g | Fiber 5g

FLAVOR PROFILE

This bold and flavorful steak is marinated in Diane's Magic Green Sauce, a beloved Peruvian-inspired recipe with bright, savory flavors of cilantro and lime. Sautéed plantains with a touch of cinnamon and cilantro cauli-rice round out the dish.