Recipes using Balanced Bites spices Recipes using Balanced Bites spices

BANANA COCONUT ICE CREAM

nightshade-free
dairy-free
egg-free
gluten-free
  • Prep Time: 6 hours + 10 minutes
  • Servings: 4

Banana Coconut Ice Cream is the perfect warm weather dessert — especially if you're dairy-free! 

This recipe also contains one of our Balanced Bites Spice Blends - VANILLA Infused Sugar - which you can shop here!

Ingredients

  • 4 bananas
  • 2 tablespoons coconut butter
  • 2 teaspoons pure vanilla extract
  • seeds from 1 vanilla bean pod

OPTIONAL GARNISHES

  • 2 tablespoons 100% dark chocolate shavings
  • 2 tablespoons cacao nibs
  • 2 tablespoons unsweetened shredded coconut
  • VANILLA Infused Sugar

Instructions

Peel the green bananas and chop them into 1-inch pieces, then freeze them for at least 6 hours or overnight.

In a small bowl, stir together the coconut butter, vanilla extract, and vanilla bean seeds.

Place the frozen bananas and the coconut butter mixture in a food processor and process for 1 to 2 minutes or until the mixture looks like minced pieces, stopping to scrape the sides of the container as needed.

Transfer the mixture to a mixing bowl and stir with a large spoon. The mixture should begin to meld and develop more of a creamy texture. Scoop into 4 serving dishes and top with the optional garnishes, if using.