GREEK Spice Blend
2.3 ounces, 65 grams | Dual Shaker/Spoon cap
Simple, but perfect! Season lamb or marinate chicken or pork with EVOO, lemon juice, and GREEK blend for an amazing meal.
Scroll down for recipes that use this blend!
granulated garlic*, sea salt, oregano*, lemon peel*, black pepper*. *Certified Organic
Take a taste vacation to Greece with the bold flavors of oregano and garlic and bright, citrusy lemon peel. Try GREEK in Italian recipes, too, the flavors are perfect!
Eggs, chicken, steak, pork, lamb, fish, veggies, potatoes, avocado toast, and dip.





Customer Reviews
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Goes great with lamb
This blend is so good with ground lamb-either mixed in for meatballs or sprinkled into a veggie and lamb skillet. Also great in balsamic salad dressing
Great with lamb
This blend is so good with ground lamb-either mixed in for meatballs or sprinkled into a veggie and lamb skillet. Also great in balsamic salad dressing
Childhood dreams come true
As a kid my dad was the one in the kitchen and he used Cavender’s Greek Seasoning. For 15 years I’ve been adjusting and changing my diet to find something that works and Cavender’s was one of the first things to go. Tried to recreate myself but the blends were never right. Once I found Diane’s GREEK blend, game changer. I have a bottle at home, at friends, my parents, at the office. I use it on everything! Chicken. Veggies. Fish. Pasta. Potatoes. If you’re not sure what to go with, choose Greek!
So versatile
I know the obvious application is to get those Greek inspired flavors into your every day meals, but this blend is so much more! I find myself reaching for Greek over others almost daily, especially when seasoning chicken and veggies. So good!
Love it on roasted veggies
I was introduced to BB by my daughter so I started buying BB spices. She would roast veggies with the Greek blend. Love to use the Greek blend to roast carrot strips. Whenever I fix them, everyone loves them.